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HORMEL, ALWAYS TENDER, EXTRA LEAN PORK CENTER CUT LOIN FILET, ORIGINAL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 330 MG | 14% |
Nutrition Highlights
- Low in calories with 116 kcal per 100g.
- Good source of protein with 17.0g per 100g.
About HORMEL, ALWAYS TENDER, EXTRA LEAN PORK CENTER CUT LOIN FILET, ORIGINAL
Hormel Always Tender Extra Lean Pork Center Cut Loin Filet is a pre-marinated, minimally processed pork cut positioned as a lean protein option. Per 100 g it provides just 116 calories, 17 g protein, 4.5 g fat, and under 1 g carbohydrate. The tenderizing solution includes pork broth, potassium lactate, sodium phosphates, and xanthan gum, which extend moisture and shelf life. Sodium content should be noted by those monitoring salt intake. The extra-lean designation reflects the low fat per serving. It roasts or pan-sears conveniently and is suited to calorie-conscious or high-protein diets where quick weeknight preparation is a priority.
Ingredients
PORK BROTH, POTASSIUM LACTATE, PARTIALLY HYDROGENATED SOYBEAN OIL, CORNSTARCH, SODIUM PHOSPHATES, SODIUM BICARBONATE, SALT, YEAST EXTRACT, SODIUM DIACETATE, XANTHAN GUM.
Dietary Information
HORMEL, ALWAYS TENDER, EXTRA LEAN PORK CENTER CUT LOIN FILET, ORIGINAL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 116 calories per 100 grams, HORMEL, ALWAYS TENDER, EXTRA LEAN PORK CENTER CUT LOIN FILET, ORIGINAL gets 58% of its calories from protein, 3% from carbohydrates, and 35% from fat. This is moderate, similar to many lean proteins and whole grains.
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