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Know what is on your plate.

Hy-Vee, HOMEMADE EGG NOODLES, MEDIUM

All Noodles Hy-Vee, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

368 Calories
15.8g Protein
68.4g Carbs
3.5g Fat
3.5g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 15.8g 18%
Carbs 68.4g 78%
Fat 3.5g 4%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 368
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 96mg 32%
Sodium 35mg 2%
Total Carbohydrate 68.4g 25%
Dietary Fiber 3.5g 13%
Total Sugars 3.5g
Protein 15.8g 32%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.6 MG 9%
Sodium, Na 35 MG 2%

Nutrition Highlights

  • Good source of protein with 15.8g per 100g.
  • Good source of dietary fiber (3.5g per 100g).

About HOMEMADE EGG NOODLES, MEDIUM

Hy-Vee Select Homemade Egg Noodles are made from just three ingredients: extra fancy durum wheat flour, whole eggs, and water. Each 57g dry serving provides 368 calories, 15.8g protein, 68.4g carbs, 3.5g fat, and 3.5g fiber. The whole egg content gives a richer flavor and slightly yellow color compared to eggless pasta. Used in chicken soup, beef stroganoff, and buttered noodle dishes.

Ingredients

EXTRA FANCY DURUM WHEAT FLOUR, WHOLE EGGS, WATER.

Calorie Breakdown

At 368 calories per 100 grams, HOMEMADE EGG NOODLES, MEDIUM gets 17% of its calories from protein, 74% from carbohydrates, and 9% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Hy-Vee, HOMEMADE EGG NOODLES, MEDIUM

See how Hy-Vee, HOMEMADE EGG NOODLES, MEDIUM compares to other foods in terms of nutrition:

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