Topco Associates — ENRICHED NOODLE PRODUCT, WIDE EGG NOODLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 25% | |
| Niacin | 5.7 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 3.3 MG | 18% | |
| Potassium, K | 213 MG | 5% | |
| Sodium, Na | 33 MG | 1% |
Nutrition Highlights
- Good source of protein with 14.8g per 100g.
- Good source of dietary fiber (3.3g per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (25% DV).
- Good source of Niacin (36% DV).
About ENRICHED NOODLE PRODUCT, WIDE EGG NOODLES
Food Club Wide Egg Noodles from Topco Associates are an enriched durum wheat pasta made with whole eggs, providing 377 calories and 14.75g of protein per 61g serving. The noodles deliver 70.49g of carbohydrates, 3.3g of fiber, and only 3.28g of fat. A protein-forward pasta option with slightly more protein than standard semolina-only noodles due to the whole egg content.
Ingredients
ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGG.
Dietary Information
Notable micronutrients in ENRICHED NOODLE PRODUCT, WIDE EGG NOODLES include Thiamin (83% DV) , Niacin (36% DV) , and Riboflavin (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 377 calories per 100 grams, ENRICHED NOODLE PRODUCT, WIDE EGG NOODLES gets 16% of its calories from protein, 75% from carbohydrates, and 8% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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