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Kowalski Sausage, HARDWOOD SMOKED POLISH KIELBASA, HARDWOOD SMOKED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
- Good source of Sodium, Na (36% DV).
About HARDWOOD SMOKED POLISH KIELBASA, HARDWOOD SMOKED
Kowalski Hardwood Smoked Polish Kielbasa is a traditional pork-and-beef sausage seasoned with garlic and spices, then slow-smoked over hardwood. Each 56g serving has 250 calories, 16.07g protein, 1.79g carbs, and 19.64g fat. It contains monosodium glutamate and sodium nitrite, common cured sausage additives. Best grilled, pan-seared, or simmered in soups and stews where the smoky flavor can come through.
Ingredients
PORK, WATER, BEEF, NONFAT DRY MILK, SALT, SPICES, DEXTROSE, MONOSODIUM GLUTAMATE, GARLIC, SODIUM ERYTHORBATE AND SODIUM NITRITE.
Dietary Information
HARDWOOD SMOKED POLISH KIELBASA, HARDWOOD SMOKED is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in HARDWOOD SMOKED POLISH KIELBASA, HARDWOOD SMOKED include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, HARDWOOD SMOKED POLISH KIELBASA, HARDWOOD SMOKED gets 26% of its calories from protein, 3% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.
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