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Eddy Packing — HARD SMOKED ST. LOUIS STYLE PORK RIBS WITH BBQ SAUCE

Cooked & Prepared Eddy Packing Co., Inc. Branded
306 Calories
13.9g Protein
16.1g Carbs
20.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 306
% Daily Value*
Total Fat 20.6g 26%
Saturated Fat 6.1g 31%
Trans Fat 0g
Cholesterol 69mg 23%
Sodium 450mg 20%
Total Carbohydrate 16.1g 6%
Dietary Fiber 0g 0%
Total Sugars 13.3g
Protein 13.9g 28%
Vitamin D 0mcg 0%
Calcium 22mg 2%
Iron 1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.9g 27%
Carbs 16.1g 32%
Fat 20.6g 41%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.7 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG 2%
Iron, Fe 1 MG 6%
Sodium, Na 450 MG 20%

Nutrition Highlights

  • Good source of protein with 13.9g per 100g.
  • Good source of Sodium, Na (20% DV).

About HARD SMOKED ST. LOUIS STYLE PORK RIBS WITH BBQ SAUCE

Harley Davidson Road House hard smoked St. Louis style pork ribs with BBQ sauce. A 180g serving has 306 calories, 13.89g protein, 16.11g carbs, and 20.56g fat. The ribs are tumbled with a brown sugar, coffee, citrus, and spice rub, then sauced with an apple cider vinegar and molasses BBQ sauce. Heat-and-serve format makes them a convenient option for a rib meal without the extended cook time.

Ingredients

ST. LOUIS STYLE PORK RIBS; TUMBLED WITH (WATER, DARK BROWN SUGAR, SALT, SPICES, CONTAINS 2% OR LESS OF PAPRIKA, SUGAR, ORANGE JUICE POWDER (MALTODEXTRIN, ORANGE JUICE SOLIDS, WITH ADDED ORANGE OIL), DEXTROSE, GRANULATED GARLIC, GRANULATED ONION, LIME JUICE POWDER (CORN SYRUP, LIME JUICE WITH LIME OIL), ORANGE PEEL, CITRIC ACID, GROUND YELLOW MUSTARD, CELERY POWDER, WORCESTERSHIRE SAUCE POWDER [MALTODEXTRIN, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR AND SULFITING AGENTS)], DRIED COFFEE, DRIED ONION; BBQ SAUCE: SUGAR, WATER, APPLE CIDER VINEGAR, ONIONS, MOLASSES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MODIFIED FOOD STARCH, CORNSTARCH, CONTAINS 2% OR LESS OF VEGETABLE OIL, GRANULATED GARLIC, WORCESTERSHIRE SAUCE POWDER [MALTODEXTRIN, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR AND SULFITING AGENTS)], SALT, LEMON JUICE, CARAMEL COLOR, BLACK PEPPER, CAYENNE PEPPER.

Dietary Information

Notable micronutrients in HARD SMOKED ST. LOUIS STYLE PORK RIBS WITH BBQ SAUCE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 306 calories per 100 grams, HARD SMOKED ST. LOUIS STYLE PORK RIBS WITH BBQ SAUCE gets 18% of its calories from protein, 21% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

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