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Bimbo Bakeries, HAMBURGER BUNS WITH SESAME SEED, SESAME SEED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 13% | |
| Niacin | 0.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 31 MG | 2% | |
| Iron, Fe | 2.5 MG | 14% | |
| Potassium, K | 133 MG | 3% | |
| Sodium, Na | 306 MG | 13% | |
| Zinc, Zn | 2.4 MG | 21% |
Nutrition Highlights
- Good source of Zinc, Zn (21% DV).
About HAMBURGER BUNS WITH SESAME SEED, SESAME SEED
Bimbo's sesame seed hamburger buns are a standard enriched wheat flour bun with sesame seeds on top and a blend of palm oil and canola oil for softness. The dough is fortified with B vitamins and zinc, and cultured wheat flour is used as a mild preservative alternative alongside lactic acid. These are a reliable everyday bun with a classic look and soft texture. The sesame seeds add mild nuttiness and visual appeal. Nothing remarkable, but they do the job without unnecessary additives.
Ingredients
WHEAT FLOUR, WATER, SUGAR, YEAST, VEGETABLE OIL (PALM AND/OR FRACTIONATED PALM OIL AND CANOLA OIL), WHEAT GLUTEN, SESAME SEEDS, CULTURED WHEAT FLOUR, SALT, MONOGLYCERIDES, POTASSIUM CHLORIDE SALT, LACTIC ACID, XANTHAN GUM, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
Dietary Information
Notable micronutrients in HAMBURGER BUNS WITH SESAME SEED, SESAME SEED include Zinc, Zn (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 276 calories per 100 grams, HAMBURGER BUNS WITH SESAME SEED, SESAME SEED gets 13% of its calories from protein, 72% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.
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