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Know what is on your plate.

HAAGEN-DAZS, GELATO, ITALIAN STYLE FROZEN DESSERT, CAPPUCCINO, CAPPUCCINO

Ice Cream & Frozen Yogurt The Haagen-Dazs Company, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

221 Calories
3.9g Protein
30.8g Carbs
9.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.9g 9%
Carbs 30.8g 70%
Fat 9.6g 21%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 221
% Daily Value*
Total Fat 9.6g 12%
Saturated Fat 5.8g 29%
Trans Fat 0g
Cholesterol 87mg 29%
Sodium 43mg 2%
Total Carbohydrate 30.8g 11%
Dietary Fiber 0g 0%
Total Sugars 22.1g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 96mg 7%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 96 MG 7%
Iron, Fe 0 MG 0%
Sodium, Na 43 MG 2%

About HAAGEN-DAZS, GELATO, ITALIAN STYLE FROZEN DESSERT, CAPPUCCINO, CAPPUCCINO

Haagen-Dazs Cappuccino Gelato is made from a short list of quality ingredients: skim milk, cream, corn syrup, sugar, egg yolks, coffee, and pectin. A 104 ml serving has 221 calories, 3.9 g protein, 30.8 g carbs, and 9.6 g fat. The egg yolks and cream give it a rich, dense texture typical of Italian-style gelato, with a pronounced coffee flavor.

Ingredients

SKIM MILK, CREAM, CORN SYRUP, SUGAR, EGG YOLKS, COFFEE, PECTIN.

Calorie Breakdown

At 221 calories per 100 grams, HAAGEN-DAZS, GELATO, ITALIAN STYLE FROZEN DESSERT, CAPPUCCINO, CAPPUCCINO gets 7% of its calories from protein, 56% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare HAAGEN-DAZS, GELATO, ITALIAN STYLE FROZEN DESSERT, CAPPUCCINO, CAPPUCCINO

See how HAAGEN-DAZS, GELATO, ITALIAN STYLE FROZEN DESSERT, CAPPUCCINO, CAPPUCCINO compares to other foods in terms of nutrition:

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