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Bryant's Meats, GREEN ONION TURKEY SMOKED SAUSAGE, GREEN ONION TURKEY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 964 MG | 42% |
Nutrition Highlights
- Good source of Sodium, Na (42% DV).
About GREEN ONION TURKEY SMOKED SAUSAGE, GREEN ONION TURKEY
Bryant's Green Onion Turkey Smoked Sausage is made from mechanically separated turkey with green onion, onion powder, paprika, and minimal cure ingredients. A 56g serving provides 232 calories, 3.57g protein, 3.57g carbs, and 17.86g fat. The oat product filler keeps sodium phosphate and nitrite levels modest. A smoked turkey link suited for grilling or pan-cooking as a lower-cost alternative to pork sausage.
Ingredients
MECHANICALLY SEPERATED TURKEY, WATER, AND UP TO 2% OF THE FOLLOWING: SALT, ISOLATED OAT PRODUCTS, SPICES, SODIUM PHOSPHATE, FLAVORING (GREEN ONION, ONION POWDER), SUGAR, SODIUM ACETATE, PAPRIKA, SODIUM ASCORBATE, CITRIC ACID, SODIUM CITRATE, SODIUM NITRITE. STUFFED IN HOG CASING.
Dietary Information
GREEN ONION TURKEY SMOKED SAUSAGE, GREEN ONION TURKEY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GREEN ONION TURKEY SMOKED SAUSAGE, GREEN ONION TURKEY include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 232 calories per 100 grams, GREEN ONION TURKEY SMOKED SAUSAGE, GREEN ONION TURKEY gets 6% of its calories from protein, 6% from carbohydrates, and 69% from fat. This is moderately high, similar to many cooked grains and dairy products.
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