Meijer — BRIOCHE HAMBURGER BUNS, BRIOCHE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 18% | |
| Niacin | 3.5 MG | 22% | |
| Folate, total | 89 UG | 22% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 85 MG | 7% | |
| Iron, Fe | 2.4 MG | 13% | |
| Potassium, K | 59 MG | 1% | |
| Sodium, Na | 376 MG | 16% |
Nutrition Highlights
- Good source of Niacin (22% DV).
- Good source of Folate, total (22% DV).
About BRIOCHE HAMBURGER BUNS, BRIOCHE
Meijer Brioche Hamburger Buns are a bakery product in the breads and buns category, sold under the Meijer store brand by Meijer, Inc. Brioche-style buns are characterized by a slightly enriched, softer crumb compared to standard white buns, typically achieved through fat and sugar additions — this Meijer version uses an oil blend rather than butter, distinguishing it from traditional egg-and-butter brioche.
Enriched unbleached wheat flour leads the formulation, followed by water and high fructose corn syrup as the primary sweetener — HFCS appears before yeast in the ingredient order, indicating it is present in a meaningful quantity. An oil blend of soybean, palm fruit, and canola oils provides fat. Additional ingredients include wheat gluten, salt, wheat starch, wheat protein isolate, natural and artificial flavors, monoglycerides, yellow corn flour, spice oils (turmeric and annatto for color), calcium propionate (preservative), dextrose, lactic acid, sodium stearoyl lactylate (dough conditioner), vegetable proteins (pea, rice, and potato), vegetable oil, vinegar, diglycerides, calcium sulfate, citric acid, and ascorbic acid. Allergens include wheat. No eggs or dairy are declared in the formulation, though the vegetable protein blend and added flavorings may affect suitability for specific dietary needs.
Per 100 grams, this product provides 247 calories, with 7.06 grams of protein, 45.88 grams of carbohydrates, and 3.53 grams of fat. Fiber is 1.20 grams per 100 grams. The calorie density is moderate, with carbohydrates as the dominant macronutrient. This product is not suitable for gluten-free diets and contains HFCS as a sweetener.
Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, OIL BLEND (SOYBEAN, PALM FRUIT, CANOLA OILS), WHEAT GLUTEN, SALT, WHEAT STARCH, WHEAT PROTEIN ISOLATE, NATURAL AND ARTIFICIAL FLAVORS, MONOGLYCERIDES, YELLOW CORN FLOUR, SPICE OILS (TURMERIC AND ANNATTO), CALCIUM PROPIONATE (A PRESERVATIVE), DEXTROSE, LACTIC ACID, SODIUM STEAROYL LACTYLATE, VEGETABLE PROTEINS (PEA, RICE, & POTATO), VEGETABLE OIL, VINEGAR, DIGLYCERIDES, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, VITAMIN A PALMITATE AND BETA CAROTENE (FOR COLORING).
Dietary Information
Notable micronutrients in BRIOCHE HAMBURGER BUNS, BRIOCHE include Niacin (22% DV) , and Folate, total (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 247 calories per 100 grams, BRIOCHE HAMBURGER BUNS, BRIOCHE gets 11% of its calories from protein, 74% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
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