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MILKimchi, GOCHUJANG FERMENTED CHILE PASTE, TANGY, MEDIUM HEAT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,118 MG | 49% |
Nutrition Highlights
- Very low in fat (2.9g per 100g).
- Good source of Sodium, Na (49% DV).
About GOCHUJANG FERMENTED CHILE PASTE, TANGY, MEDIUM HEAT
Mother in Law's Gochujang Fermented Chile Paste is a craft-style version of the Korean pantry staple, made with traditional gochujang base from sweet rice powder, soybean flour, malt syrup, and dried chile flakes, then blended with vinegar, unrefined sugar, sesame seeds, and soy sauce. Per 100g: 206 kcal, 5.9g protein, 41.2g carbs, 2.9g fat. Contains wheat (soy sauce) and soy. The tangy designation reflects the added vinegar beyond a standard gochujang base. Medium heat. Used as a marinade for Korean BBQ, a base for bibimbap and tteokbokki sauce, a dipping paste, or a flavor intensifier in soups and stews. The fermentation provides depth and umami.
Ingredients
GOCHUJANG [SWEET RICE POWDER, SALT, CORN SYRUP, SOYBEAN FLOUR, MALT SYRUP, DRIED CHILE PEPPER FLAKES], VINEGAR, UNREFINED SUGAR, SESAME SEEDS, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT]. MAY CONTAIN CITRIC ACID.
Dietary Information
GOCHUJANG FERMENTED CHILE PASTE, TANGY, MEDIUM HEAT is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GOCHUJANG FERMENTED CHILE PASTE, TANGY, MEDIUM HEAT include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 206 calories per 100 grams, GOCHUJANG FERMENTED CHILE PASTE, TANGY, MEDIUM HEAT gets 11% of its calories from protein, 80% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
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