John Zidian, GNOCCHI WITH POTATO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 367 MG | 16% |
Nutrition Highlights
- Very low in fat (0.4g per 100g).
- Good source of dietary fiber (2.5g per 100g).
About GNOCCHI WITH POTATO
Gia Russa Gnocchi with Potato is a shelf-stable pasta product made with 35% mashed potato content in the form of dehydrated potato flakes, combined with wheat flour, potato starch, rice flour, salt, lactic acid, and potassium sorbate as a preservative. Per 100g it provides 158 calories, 3.33g of protein, 35g of carbs, 0.42g of fat, and 2.5g of fiber. It can be boiled and served with a range of pasta sauces.
Ingredients
MASHED POTATOES 35% [WATER, DEHYDRATED POTATO FLAKES (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVORINGS)], WHEAT FLOUR, WATER, POTATO STARCH, RICE FLOUR, SALT, SPICES, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE.
Dietary Information
GNOCCHI WITH POTATO is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 158 calories per 100 grams, GNOCCHI WITH POTATO gets 8% of its calories from protein, 89% from carbohydrates, and 2% from fat. This is moderate, similar to many lean proteins and whole grains.
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