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Know what is on your plate.

My Dads Gluten Free Products, GLUTEN FREE RASPBERRY LINZER

Cookies & Biscuits My Dads Gluten Free Products Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

391 Calories
4.4g Protein
78.3g Carbs
8.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.4g 5%
Carbs 78.3g 86%
Fat 8.7g 9%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 391
% Daily Value*
Total Fat 8.7g 11%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 87mg 4%
Total Carbohydrate 78.3g 28%
Dietary Fiber 0g 0%
Total Sugars 34.8g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 87 MG 4%

About GLUTEN FREE RASPBERRY LINZER

My Dad's Cookies gluten free raspberry linzer sandwich cookie with a gluten free flour base (white rice flour, brown rice flour, potato starch, tapioca flour, xanthan gum) and a raspberry jam filling (raspberries, sugar, fruit pectin, citric acid). Per 23g serving: 391 calories, 4.35g protein, 78.26g carbs, and 8.7g fat. Sweetened with sugar and agave syrup. Leavened with cream of tartar, baking powder, and baking soda.

Ingredients

GLUTEN FREE FLOUR (WHITE RICE FLOUR, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM), RASPBERRY JAM (RASBERRIES, SUGAR, FRUIT PECTIN, CITRIC ACID), SUGAR, ORGANIC PALM OIL, EGG, POWDERED SUGAR (SUGAR, CORN STARCH), WATER, VANILLA, AGAVE SYRUP, CREAM OF TARTAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, BAKING SODA.

Calorie Breakdown

At 391 calories per 100 grams, GLUTEN FREE RASPBERRY LINZER gets 4% of its calories from protein, 80% from carbohydrates, and 20% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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