Meijer — GLUTEN FREE CORN PASTA, ELBOWS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 7 MG | 1% | |
| Iron, Fe | 0.5 MG | 3% | |
| Potassium, K | 100 MG | 2% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
About GLUTEN FREE CORN PASTA, ELBOWS
Meijer Gluten Free Corn Pasta in Elbow shape is a gluten-free dry pasta sold under the Meijer private label, formulated exclusively from corn flour and water. This two-ingredient product is one of the simplest gluten-free pasta options available, with no added emulsifiers, binders, or stabilizers beyond the corn flour itself.
The minimal formulation means this pasta is entirely free from wheat, rice, soy, dairy, eggs, tree nuts, peanuts, sesame, and all other major allergens recognized under current U.S. labeling law. Corn flour pasta has a natural golden-yellow color from the corn and provides a slightly sweet, mild corn flavor that some consumers find pleasant while others prefer the more neutral flavor of rice-based alternatives. The absence of mono and diglycerides distinguishes this product from the corn-rice blend pasta line, resulting in a slightly different texture profile.
Nutritionally, a 55-gram serving provides approximately 190 calories, 0.5 grams of fat, 44 grams of carbohydrates, no fiber reported, and 3 grams of protein. Per 100 grams, the values are 345 calories, 0.9 grams of fat, and 80 grams of carbohydrates. The absence of fiber data may reflect rounding to zero at the serving size level.
Elbow pasta is the traditional shape used for macaroni and cheese, making this product a natural fit for gluten-free mac and cheese preparations. It is also suitable for pasta salads, soups, and casseroles. Corn pasta typically has a shorter optimal cooking window than wheat pasta; checking for doneness a minute or two before the suggested time prevents mushiness. This product is a clean-label, allergen-friendly staple.
Ingredients
CORN FLOUR, WATER.
Dietary Information
GLUTEN FREE CORN PASTA, ELBOWS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 345 calories per 100 grams, GLUTEN FREE CORN PASTA, ELBOWS gets 6% of its calories from protein, 93% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Meijer — GLUTEN FREE CORN PASTA, ELBOWS
See how Meijer — GLUTEN FREE CORN PASTA, ELBOWS compares to other foods in terms of nutrition:
- Meijer — GLUTEN FREE CORN PASTA, ELBOWS vs SONIA'S KITCHEN, VEAL PELMENI, VEAL FILLED PASTA SHELLS
- Meijer — GLUTEN FREE CORN PASTA, ELBOWS vs Dolce Italia — EDUARDO'S FETTUCCINE ENRICHED EGG PASTA
- Meijer — GLUTEN FREE CORN PASTA, ELBOWS vs Dolce Italia — EDUARDO'S WHOLE WHEAT LINGUINE
- Meijer — GLUTEN FREE CORN PASTA, ELBOWS vs Dolce Italia — CAPELLINI ANGEL HAIR
More in Pasta by Shape & Type
Browse all foods in the Pasta by Shape & Type category to compare nutrition facts and find the best options for your diet.