GS1 Ireland — GARLIC & HERB BUTTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
About GARLIC & HERB BUTTER
Kerrygold Garlic and Herb Butter is an Irish grass-fed butter blended with chives, parsley, garlic, salt, dill, pepper, and paprika. A 14g serving provides 643 calories, 71.43g of fat, and no carbs or protein. Kerrygold butter is made from the milk of Irish grass-fed cows, which produces a butter with higher beta-carotene content and a more yellow color than standard European or American butters. This compound butter format suits finishing steaks, topping bread, tossing with pasta, or melting over vegetables.
Ingredients
BUTTER, CHIVES, PARSLEY, GARLIC, SALT, DILL, PEPPER & PAPRIKA.
Dietary Information
GARLIC & HERB BUTTER is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GARLIC & HERB BUTTER include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 643 calories per 100 grams, GARLIC & HERB BUTTER gets 0% of its calories from protein, 0% from carbohydrates, and 100% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare GS1 Ireland — GARLIC & HERB BUTTER
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