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Ahold — GARLIC ASIAGO FINISHING BUTTER

Butter & Spread Ahold USA, Inc. Branded
667 Calories
0g Protein
6.7g Carbs
66.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 667
% Daily Value*
Total Fat 66.7g 85%
Saturated Fat 40g 200%
Trans Fat 0g
Cholesterol 167mg 56%
Sodium 533mg 23%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 6.7g 9%
Fat 66.7g 91%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 0 MG 0%
Sodium, Na 533 MG 23%

Nutrition Highlights

  • Good source of Sodium, Na (23% DV).

About GARLIC ASIAGO FINISHING BUTTER

Ahold's Garlic Asiago Finishing Butter is a compound butter blending unsalted butter with toasted garlic, Asiago cheese, Pecorino Romano, and a canola-olive oil blend for a rich, savory flavor profile. Per 100g: 667 kcal, 0g protein, 6.7g carbs, 66.7g fat, 0g fiber. Multiple cheese concentrates and toasted garlic flavor deliver strong umami and dairy depth. Contains dairy. Very high in fat from butter and cheese. Designed to finish grilled meats, pasta, vegetables, or bread. A small serving adds significant flavor. Serving size is 15g.

Ingredients

UNSALTED BUTTER (CREAM), CANOLA OLIVE OIL BLEND, GARLIC, PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), ASIAGO CHEESE CONCENTRATE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, NATURAL FLAVORS), TOASTED GARLIC FLAVOR (NATURAL GARLIC FLAVOR, OLIVE OIL), GARLIC, SPICES, SALT, ASIAGO CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT ENZYMES], CREAM, YEAST EXTRACT, NATURAL FLAVORS, SALT, SODIUM CITRATE), SUGAR, CITRIC ACID.

Dietary Information

Notable micronutrients in GARLIC ASIAGO FINISHING BUTTER include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 667 calories per 100 grams, GARLIC ASIAGO FINISHING BUTTER gets 0% of its calories from protein, 4% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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