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GARDEIN, BREAKFAST PATTIES

Frozen Patties and Burgers Pinnacle Foods Group LLC Branded
173 Calories
17.3g Protein
9.6g Carbs
8.7g Fat
3.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 173
% Daily Value*
Total Fat 8.7g 11%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 481mg 21%
Total Carbohydrate 9.6g 3%
Dietary Fiber 3.8g 14%
Total Sugars 1.9g
Protein 17.3g 35%
Vitamin D 0mcg 0%
Calcium 38mg 3%
Iron 2.1mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.3g 49%
Carbs 9.6g 27%
Fat 8.7g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 38 MG 3%
Iron, Fe 2.1 MG 12%
Sodium, Na 481 MG 21%

Nutrition Highlights

  • Good source of protein with 17.3g per 100g.
  • Good source of dietary fiber (3.8g per 100g).
  • Good source of Sodium, Na (21% DV).

About GARDEIN, BREAKFAST PATTIES

GARDEIN, BREAKFAST PATTIES is a moderate-calorie food with 173 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.3g of protein, 9.6g of carbohydrates, and 8.7g of fat. It also contributes 3.8g of dietary fiber per serving. This food belongs to the Frozen Patties and Burgers category.

Ingredients

GARDEIN: WATER, SOY PROTEIN CONCENTRATE*, EXPELLER PRESSED/CANOLA OIL, VITAL WHEAT GLUTEN*, SOY PROTEIN ISOLATE*, ORGANIC CANE SUGAR, YEAST EXTRACT, MODIFIED VEGETABLE GUM, SEA SALT, POTATO STARCH, SPICES, NATURAL FLAVORS (FROM PLANT SOURCES), GARLIC POWDER, ONION POWDER, MALTED BARLEY EXTRACT, PAPRIKA, PEA PROTEIN, CARROT FIBER, BEETROOT FIBER.

Dietary Information

Notable micronutrients in GARDEIN, BREAKFAST PATTIES include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 173 calories per 100 grams, GARDEIN, BREAKFAST PATTIES gets 40% of its calories from protein, 22% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.

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