Pompeian, FRY OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About FRY OLIVE OIL
This cooking oil is a blend of refined olive oil and extra virgin olive oil, designed for high-heat cooking methods like frying. It offers a neutral flavor profile while still providing some of the beneficial properties associated with olive oil. Nutritionally, it is a high-fat food, delivering 800 calories and 93.33 grams of fat per 100g serving. It contains no protein or carbohydrates. While olive oil can be part of a balanced diet, its high fat content means portion control is important. Use judiciously and consider lower-fat cooking methods to manage overall fat intake.
Ingredients
REFINED OLIVE OIL, EXTRA VIRGIN OLIVE OIL
Dietary Information
FRY OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, FRY OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Pompeian, FRY OLIVE OIL
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