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UBT Ltd c/o Welsh Hills Bakery, FRUIT CAKE WITH STEAM GINGER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Highlights
- Good source of dietary fiber (2.6g per 100g).
About FRUIT CAKE WITH STEAM GINGER
Welsh Hills Bakery Fruit Cake with Steam Ginger is a moist cake made with 34% sultanas and 7% stem ginger as its primary ingredients. Per 100g serving it provides 329 calories, 64g of carbohydrates, 7.7g of fat, 2.4g of protein, and 2.6g of fiber. The ginger and sultana combination gives it the characteristic spiced-fruit cake flavor traditional in British baking. It is a dense, long-shelf-life cake suited to slicing thin and serving with tea.
Ingredients
SULTANAS (34%), SUGAR, RICE FLOUR, STEM GINGER (7%), POTATO STARCH, EGG, MARGARINE (PALM FATS AND OILS, WATER, LEMON JUICE), GLUCOSE SYRUP, PALM OIL, HUMECTANTS (GLYCERINE), SHORTENING, CARAMELISED SUGAR, MAIZE FLOUR, RAISING AGENTS (DIPHOSPHATES, POTASSIUM HYDROGEN CARBONATE), STABILISER (XANTHAN GUM, HYDROXYPROPYLMETHYLCELLULOSE), EMULSIFIERS (POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO-AND DIGLYCERIDES OF FATTY ACIDS). PRESERVATIVE (POTASSIUM SORBATE), SALT.
Calorie Breakdown
At 329 calories per 100 grams, FRUIT CAKE WITH STEAM GINGER gets 3% of its calories from protein, 78% from carbohydrates, and 21% from fat. This is moderately high, similar to many cooked grains and dairy products.
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