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Ahold, FROZEN GREEK YOGURT BARS, BLACK RASPBERRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 167 MG | 13% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 108 MG | 5% |
Nutrition Highlights
- Very low in fat (2.5g per 100g).
About FROZEN GREEK YOGURT BARS, BLACK RASPBERRY
Ahold's Frozen Greek Yogurt Bars in Black Raspberry combine milk, corn syrup, and a black raspberry base tinted with black currant and elderberry extracts. The cultured component brings real yogurt sourness to balance the sweetness of the corn syrup. Sugar is the dominant macronutrient, with a modest protein contribution from the whey and milk protein concentrate in the cultured base. Carob bean gum and pectin keep the bar firm from freezer to hand. A lighter frozen dessert than ice cream, though not exactly a health food.
Ingredients
MILK, BLACK RASPBERRY BASE (CORN SYRUP, BLACK AND RED RASPBERRY PUREE, BLACK CURRANT, ELDERBERRY AND BLACK RASPBERRY FRUIT EXTRACT [COLOR], BEET JUICE COLOR, CITRIC ACID, NATURAL FLAVOR), SUGAR, CORN SYRUP, CULTURED BASE (SKIM MILK, WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE), SODIUM CITRATE, NATURAL FLAVOR), NONFAT DRY MILK, CREAM, STABILIZER (CAROB BEAN GUM, PECTIN, CARRAGEENAN), CITRIC ACID, ACETIC ACID, PROBIOTIC YOGURT CULTURES (STREPTOCOCCUS THERMOPHILUS, BIFIDOBACTERIUM LACTIS, LACTOBACILLUS ACIDOPHILUS, LACTOBACILLUS CASEI, LACTOBACILLUS RHAMNOSUS, LACTOBACILLUS DELBRUECKII).
Dietary Information
FROZEN GREEK YOGURT BARS, BLACK RASPBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 167 calories per 100 grams, FROZEN GREEK YOGURT BARS, BLACK RASPBERRY gets 12% of its calories from protein, 72% from carbohydrates, and 13% from fat. This is moderate, similar to many lean proteins and whole grains.
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