WOOLWICH, FRESH GOAT CHEESE

Nutrition Highlights

• Good source of protein with 10.7g per 100g.

About FRESH GOAT CHEESE

Woolwich Dairy Fresh Goat Cheese is a cultured fresh chevre made from pasteurized goat's milk, topped with a blueberry-pomegranate fruit compote. Per 100 g, it provides 214 calories, 10.71 g protein, 17.86 g carbohydrates, 10.71 g fat, and 0.9 g fiber. The cheese base uses sea salt, potassium sorbate, and microbial enzymes alongside bacterial cultures, producing the characteristic mild tang and creamy texture of fresh goat cheese. The compote topping uses blueberries, concentrated pomegranate juice, canola oil, modified corn starch, and Red 40 for color. A 28 g serving is standard. Contains milk. A versatile fresh cheese appropriate for spreading on crackers, topping salads, or serving as part of a cheese board with fruit. Lower in fat than many aged cheeses.

Ingredients

GOAT CHEESE (CULTURED PASTEURIZED GOAT'S MILK, SEA SALT, POTASSIUM SORBATE {TO PROTECT FLAVOR}, ENZYMES). TOPPING (WATER, SUGAR, BLUEBERRIES, MODIFIED CORN STARCH, CONCENTRATED POMEGRANATE JUICE, CANOLA OIL, ARTIFICIAL AND NATURAL FLAVOR, CITRIC ACID, XANTHAN GUM, RED #40).

Calorie Breakdown

At 214 calories per 100 grams, FRESH GOAT CHEESE gets 20% of its calories from protein, 33% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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