Kroger, FLOUR TORTILLAS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 178 MG | 14% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 733 MG | 32% |
Nutrition Highlights
- Good source of Sodium, Na (32% DV).
About FLOUR TORTILLAS
PSST Flour Tortillas are a value-tier flour tortilla product sold under The Kroger Co.'s PSST budget private-label sub-brand. This formulation is noteworthy because it declares partially hydrogenated soybean and/or cottonseed oils as a shortening component — indicating the potential presence of industrially produced trans fatty acids. The FDA removed partially hydrogenated oils (PHOs) from the Generally Recognized as Safe (GRAS) list with a compliance deadline of June 18, 2018, for most uses. The presence of this ingredient in the USDA database record suggests this formulation was registered before the full PHO transition was completed; consumers should check current packaging for updated formulations.
The base is enriched bleached flour with barley malt and standard enrichment. Leavening uses baking soda, sodium aluminum sulfate, corn starch, monocalcium phosphate, and calcium sulfate. Minor ingredients at 2% or less include salt, soy flour, fully hydrogenated cottonseed oil, guar gum, fumaric acid, mono- and diglycerides, sodium metabisulfite (sulfite dough conditioner), and calcium propionate and potassium sorbate as preservatives.
Nutritionally, these tortillas deliver 289 calories per 100 grams with 53.33 grams of carbohydrates, 8.89 grams of protein, 5.56 grams of fat, and 2.2 grams of dietary fiber. A 45-gram serving provides approximately 130 calories. Allergen note: contains wheat (and barley), soy; contains sulfites (sodium metabisulfite). If this formulation still contains PHOs, trans fat content would be relevant to disclose.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS). CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, SOY FLOUR, FULLY HYDROGENATED COTTONSEED OIL, GUAR GUM, FUMARIC ACID, MONO- AND DIGLYCERIDES, SODIUM METABISULFITE, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).
Dietary Information
Notable micronutrients in FLOUR TORTILLAS include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 289 calories per 100 grams, FLOUR TORTILLAS gets 12% of its calories from protein, 74% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.
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