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Meijer, FLOUR SOFT TACO TORTILLA, FLOUR

Mexican Dinner Mixes Meijer, Inc. Branded
286 Calories
8.2g Protein
51.0g Carbs
6.1g Fat
4.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 6.1g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 918mg 40%
Total Carbohydrate 51.0g 19%
Dietary Fiber 4.1g 15%
Total Sugars 2.0g
Protein 8.2g 16%
Vitamin D 0mcg 0%
Calcium 224mg 17%
Iron 3.3mg 18%
Potassium 102mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.2g 12%
Carbs 51.0g 78%
Fat 6.1g 10%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 224 MG 17%
Iron, Fe 3.3 MG 18%
Potassium, K 102 MG 2%
Sodium, Na 918 MG 40%

Nutrition Highlights

  • Good source of dietary fiber (4.1g per 100g).
  • Good source of Sodium, Na (40% DV).

About FLOUR SOFT TACO TORTILLA, FLOUR

Meijer Flour Soft Taco Tortilla is a standard-size soft taco wheat flour tortilla from the Meijer private label, typically 8 inches in diameter. This SKU uses a slightly different shortening and preservative system compared to the other Meijer flour tortilla SKUs in the line, resulting in a small but notable formulation variation.

Ingredients: enriched bleached wheat flour, water, vegetable shortening (interesterified and hydrogenated soybean oils), and less than 2% of: salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, cellulose gum, fumaric acid, calcium propionate, and sorbic acid (to maintain freshness). This version uses sodium acid pyrophosphate as the leavening acid rather than the more complex aluminum sulfate-based system used in some other SKUs, and uses sorbic acid alongside calcium propionate for mold inhibition. Cellulose gum replaces guar gum as the hydrocolloid stabilizer.

Notably, this formulation lists "hydrogenated soybean oils" alongside interesterified — the same combined notation discussed in the fajita small flour tortilla entries. Fully hydrogenated oils contain no trans fats; however, the combined labeling warrants consumer attention. No sodium metabisulfite (sulfiting agent) is present in this formulation.

Per 100g: 286 calories, 8.2g protein, 51g carbohydrates, 6.1g fat, 4.1g fiber. The fiber reading likely reflects cellulose gum content. Contains wheat and soy. No sulfites. Serving size is 49g (one tortilla). Suitable for soft tacos, burritos, wraps, and quesadillas.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, DISTILLED MONOGLYCERIDES, CELLULOSE GUM, FUMARIC ACID, AND CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS).

Dietary Information

Notable micronutrients in FLOUR SOFT TACO TORTILLA, FLOUR include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, FLOUR SOFT TACO TORTILLA, FLOUR gets 11% of its calories from protein, 71% from carbohydrates, and 19% from fat. This is moderately high, similar to many cooked grains and dairy products.

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