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Meijer — FLOUR FAJITA TORTILLAS, FLOUR

Mexican Dinner Mixes Meijer, Inc. Branded
286 Calories
7.1g Protein
46.4g Carbs
7.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 7.1g 9%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 857mg 37%
Total Carbohydrate 46.4g 17%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 214mg 16%
Iron 3.9mg 21%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 12%
Carbs 46.4g 76%
Fat 7.1g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 214 MG 16%
Iron, Fe 3.9 MG 21%
Sodium, Na 857 MG 37%

Nutrition Highlights

  • Good source of Iron, Fe (21% DV).
  • Good source of Sodium, Na (37% DV).

About FLOUR FAJITA TORTILLAS, FLOUR

Meijer Flour Fajita Tortillas are a small wheat flour tortilla product from the Meijer private label, representing an earlier USDA SKU with the same formulation as the companion fajita tortilla entry (ID 1925049). Both entries use identical ingredients and nutritional values, differing only in UPC or packaging details as is common in the USDA Branded Food Products Database when manufacturers submit multiple package configurations.

Ingredients are: enriched bleached wheat flour, water, interesterified soybean oil shortening, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), salt, sugar, vital wheat gluten, potassium sorbate, calcium propionate, monoglycerides, fumaric acid, guar gum, and sodium metabisulfite (dough conditioner). The sodium metabisulfite is a sulfiting agent — a class of food additives that can trigger reactions in sulfite-sensitive individuals and must be declared on the label when above 10ppm.

Per 100g: 286 calories, 7.1g protein, 46.4g carbohydrates, 7.1g fat, 0g fiber. Contains wheat and soy allergens, and sulfites. Not suitable for celiac disease, gluten-free, or soy-restricted diets. The 28g serving corresponds to one standard fajita tortilla. Suitable for all standard small flour tortilla applications including fajitas, soft tacos, wraps, and quesadillas. No dairy or egg ingredients are listed.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL), BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, SUGAR, VITAL WHEAT GLUTEN, POTASSIUM SORBATE AND CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), MONOGLYCERIDES, FUMARIC ACID, GUAR GUM, DOUGH CONDITIONER (SODIUM METBISULFITE).

Dietary Information

Notable micronutrients in FLOUR FAJITA TORTILLAS, FLOUR include Sodium, Na (37% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, FLOUR FAJITA TORTILLAS, FLOUR gets 10% of its calories from protein, 65% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.

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