Kroger, FLORENTINE HALF QUICHE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6 MG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 132 MG | 10% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 358 MG | 16% |
About FLORENTINE HALF QUICHE
Fresh Foods Market Florentine Half Quiche is a fresh deli-prepared quiche product sold under The Kroger Co.'s Fresh Foods Market sub-brand. This USDA entry represents an updated or differently portioned formulation of the same product compared to a companion listing, with a slightly different nutritional profile (265 vs 239 calories per 100g) and a revised crust formulation. Fresh Foods Market quiche is prepared in-store and sold in Kroger-family deli sections.
The crust uses enriched wheat flour, vegetable shortening from palm and soybean oils, water, dextrose, salt, calcium propionate, and Yellow 5 and Yellow 6 dyes. Eggs are stabilized with citric acid. Cream in the filling contains carrageenan and mono- and diglycerides. Milk completes the custard base. Jarlsberg cheese (with powdered cellulose and enzymes rather than a separate starch blend in this version) contributes its characteristic mild, slightly sweet flavor. Spinach, red bell peppers, onion, sea salt, garlic powder, xanthan gum, and nutmeg season the filling. The same complex herbal seasoning blend of over 15 spices and aromatics is present, including lemon juice powder, orange peel, and citric acid.
Nutritionally, this version provides 265 calories per 100 grams with 11.92 grams of carbohydrates, 7.95 grams of protein, 20.53 grams of fat, and 0.7 grams of dietary fiber. A 151-gram serving delivers approximately 400 calories. Allergen note: contains wheat, milk, and eggs; contains artificial dyes (Yellow 5, Yellow 6).
Ingredients
CRUST (ENRICHED WHEAT FLOUR (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE SHORTENING [PALM OIL, SOYBEAN OIL], WATER, CONTAINS 2% OR LESS OF: DEXTROSE, SALT, CALCIUM PROPIONATE, YELLOW 5, YELLOW 6), EGGS (WITH CITRIC ACID), CREAM (WITH CARRAGEENAN, MONO AND DIGLYCERIDES), MILK, JARLSBERG CHEESE (PASTEURIZED PART SKIM MILK, RENNET, SALT, CULTURE, POWDERED CELLULOSE WITH ENZYMES), SPINACH, RED BELL PEPPERS, ONION, SALT, GARLIC POWDER, XANTHAN GUM, NUTMEG, SEASONING BLEND (ONION, SPICES [BLACK PEPPER, PARSLEY, CELERY SEED, BASIL, BAY, MARJORAM, OREGANO, SAVORY, THYME, CAYENNE PEPPER, CORIANDER, CUMIN, MUSTARD, ROSEMARY], GARLIC, CARROT, ORANGE PEEL, TOMATO, LEMON JUICE POWDER, CITRIC ACID, OIL OF LEMON), WHITE PEPPER, THYME.
Calorie Breakdown
At 265 calories per 100 grams, FLORENTINE HALF QUICHE gets 12% of its calories from protein, 18% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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