B&G Foods North America, FLATBREADS, GARLIC, GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 4.5 MG | 25% | |
| Sodium, Na | 469 MG | 20% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- High in dietary fiber (6.2g per 100g), supporting digestive health.
- Good source of Iron, Fe (25% DV).
- Good source of Sodium, Na (20% DV).
About FLATBREADS, GARLIC, GARLIC
New York Flatbreads garlic flatbreads, a thin cracker-style bread with dried garlic, whole wheat flour, and canola oil. Per 16g serving: 438 calories, 12.5g protein, 75g carbs, 9.38g fat, and 6.2g fiber. They pair with dips, cheeses, or soups, and the 6.2g fiber per serving is notable for a cracker product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, DRIED GARLIC, CANOLA OIL, SUGAR, DEFATTED SOY FLOUR, SALT, DISTILLED VINEGAR, INSTANT YEAST (YEAST, ASCORBIC ACID), MODIFIED CORN STARCH.
Dietary Information
FLATBREADS, GARLIC, GARLIC is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in FLATBREADS, GARLIC, GARLIC include Iron, Fe (25% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 438 calories per 100 grams, FLATBREADS, GARLIC, GARLIC gets 11% of its calories from protein, 68% from carbohydrates, and 19% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare B&G Foods North America, FLATBREADS, GARLIC, GARLIC
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