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Fish, herring eggs, Pacific, plain (Alaska Native)

74 Calories
9.6g Protein
4.5g Carbs
1.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 74
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 61mg 3%
Total Carbohydrate 4.5g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 9.6g 19%
Vitamin D 0mcg 0%
Calcium 19mg 1%
Iron 2.7mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.6g 60%
Carbs 4.5g 28%
Fat 1.9g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.6 MG 1%
Thiamin 0.1 MG 8%
Riboflavin 0.1 MG 9%
Niacin 1.8 MG 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 19 MG 1%
Iron, Fe 2.7 MG 15%
Sodium, Na 61 MG 3%

Nutrition Highlights

  • Low in calories with 74 kcal per 100g.
  • Very low in fat (1.9g per 100g).

About Fish, herring eggs, Pacific, plain (Alaska Native)

Pacific herring eggs harvested by Alaska Native communities represent a culturally significant food that shows up in spring ceremonies and subsistence diets alike. The eggs deliver solid protein with moderate natural carbohydrates from the roe's lipid structure, and the fat is relatively low compared to the oily fish they come from. Often eaten plain or dried, they are a lean, nutrient-dense bite.

Dietary Information

Fish, herring eggs, Pacific, plain (Alaska Native) is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 74 calories per 100 grams, Fish, herring eggs, Pacific, plain (Alaska Native) gets 52% of its calories from protein, 24% from carbohydrates, and 23% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Fish, herring eggs, Pacific, plain (Alaska Native)

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