MANAGEA, EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About EXTRA VIRGIN OLIVE OIL
A certified organic extra virgin olive oil from Managea, derived from organically farmed olives with no additional ingredients or processing beyond cold pressing. Per 100 ml it provides 800 kcal and 93.3 g fat, with no protein or carbohydrate. As an extra virgin grade oil, it meets standards for low acidity and unrefined production, preserving natural polyphenols, vitamin E, and oleic acid. The fat composition is predominantly monounsaturated, making it a widely used culinary oil in Mediterranean-style cooking. At a 15 ml serving, caloric contribution is approximately 120 kcal. Suitable for dressings, light sautes, and finishing applications. Certified organic production means no synthetic pesticides or fertilizers were used in cultivation. Vegan, gluten-free, and suitable for all dietary patterns that include fat.
Ingredients
EXTRA VIRGIN OLIVE OIL OF ORGANIC FARMING.
Dietary Information
EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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