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Taylor Fresh, EGG SALAD CROISSANT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.6 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 80 MG | 6% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 380 MG | 17% |
About EGG SALAD CROISSANT
Taylor Farms Egg Salad Croissant is a ready-to-eat sandwich with 262 calories per 187g serving, 9.1g of protein, 15.5g of carbs, and 17.1g of fat. The egg salad is made with hard-cooked eggs, mayonnaise, and mustard, served with green leaf lettuce on a butter croissant. The fat is on the higher side due to the buttery pastry and mayonnaise base, making this a more indulgent lunch option.
Ingredients
EGG SALAD (HARD COOKED EGG [EGGS, WATER, CITRIC ACID, SODIUM BENZOATE], EGG SALAD DRESSING [MAYONNAISE {SOYBEAN OIL, VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)}, MUSTARD {DISTILLED VINEGAR, MUSTARD SEED, SALT, PEPPER, LACTIC ACID]), CROISSANT (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER WITH NATURAL FLAVOR [PASTEURIZED CREAM, NATURAL FLAVOR], HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, WHEY, CALCIUM PROPIONATE PRESERVATIVE, WHEAT FLOUR, ENZYMES, HIGH OLEIC CANOLA OIL), GREEN LEAF LETTUCE.
Calorie Breakdown
At 262 calories per 100 grams, EGG SALAD CROISSANT gets 14% of its calories from protein, 24% from carbohydrates, and 59% from fat. This is moderately high, similar to many cooked grains and dairy products.
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