Wei-Chuan U S A, DUMPLING WRAPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.4 MG | 19% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of dietary fiber (3.1g per 100g).
About DUMPLING WRAPPER
Round dumpling wrappers from Wei-Chuan, made with enriched wheat flour, soybean oil, and a small amount of dough conditioner and sorbitol. Per 32 g serving: 281 calories, 9.38 g protein, 56.25 g carbs, 3.12 g fat, and 3.1 g fiber. A kitchen staple for making Chinese dumplings, potstickers, and wontons at home, best used fresh.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, LESS THAN 0.5% OF SORBITOL, DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES), CITRIC ACID, POTASSIUM SORBATE ADDED TO RETARD SPOILAGE. DUSTED WITH CORN STARCH.
Calorie Breakdown
At 281 calories per 100 grams, DUMPLING WRAPPER gets 13% of its calories from protein, 80% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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