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Know what is on your plate.

Nash Finch, DOUBLE-ACTING BAKING POWDER

Baking Additives & Extracts Nash Finch Company Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10,833mg 471%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Sodium, Na 10,833 MG 471%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (471% of Daily Value per 100g).

About DOUBLE-ACTING BAKING POWDER

Our Family Double-Acting Baking Powder is a blend of corn starch, sodium bicarbonate, sodium aluminum sulfate, and monocalcium phosphate. The double-acting formula means it releases gas twice: once when it contacts moisture in the batter and again when exposed to heat in the oven. This produces a more reliable and consistent rise than single-acting leaveners. An essential baking pantry item with a broad range of applications from pancakes to cakes to quick breads.

Ingredients

CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE.

Dietary Information

Notable micronutrients in DOUBLE-ACTING BAKING POWDER include Sodium, Na (471% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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