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DIETZ & WATSON, PEPPERED TURKEY BREAST
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Low in calories with 89 kcal per 100g.
- Good source of protein with 19.6g per 100g.
- Very low in fat (0.9g per 100g).
- Good source of Sodium, Na (28% DV).
About DIETZ & WATSON, PEPPERED TURKEY BREAST
Dietz and Watson Peppered Turkey Breast is a deli-sliced turkey product with crushed black pepper, sea salt, and organic sugar, cured with potassium lactate and sodium phosphate. Per 56g serving: 89 calories, 19.64g protein, 1.79g carbs, and just 0.89g fat. The high protein and very low fat profile suit high-protein, low-fat diets. The pepper coating gives each slice more flavor than plain turkey breast.
Ingredients
TURKEY BREAST, WATER, CONTAINS LESS THAN 2% OF CRUSHED BLACK PEPPER, SEA SALT, ORGANIC SUGAR, POTASSIUM LACTATE, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM DIACETATE, VINEGAR.
Dietary Information
DIETZ & WATSON, PEPPERED TURKEY BREAST is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in DIETZ & WATSON, PEPPERED TURKEY BREAST include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 89 calories per 100 grams, DIETZ & WATSON, PEPPERED TURKEY BREAST gets 88% of its calories from protein, 8% from carbohydrates, and 9% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare DIETZ & WATSON, PEPPERED TURKEY BREAST
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