Topco Associates, DEMI BAGUETTE TAKE & BAKE BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 12 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 75 MG | 2% | |
| Sodium, Na | 554 MG | 24% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (24% DV).
About DEMI BAGUETTE TAKE & BAKE BREAD
Full Circle Market Demi Baguette Take and Bake Bread by Topco provides 214 calories per 56g serving with 7.1g protein, 46.4g carbs, and no fat. Made from wheat flour, sea salt, whole grain rye and whole wheat flours, yeast, sourdough culture, and malted barley flour, this is a clean-label artisan bread.
Ingredients
WHEAT FLOUR, WATER, SEA SALT, WHOLE GRAIN FLOURS (RYE AND WHOLE WHEAT), YEAST, SOURDOUGH CULTURE (WHOLE WHEAT FLOUR, WATER), MALTED BARLEY FLOUR.
Dietary Information
DEMI BAGUETTE TAKE & BAKE BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in DEMI BAGUETTE TAKE & BAKE BREAD include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, DEMI BAGUETTE TAKE & BAKE BREAD gets 13% of its calories from protein, 87% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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