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DELAND BAKERY, RICE BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0 MG | 0% | |
| Niacin | 1.4 MG | 9% | |
| Folate, total | 29 UG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 5.1 MG | 29% | |
| Sodium, Na | 411 MG | 18% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Iron, Fe (29% DV).
About DELAND BAKERY, RICE BREAD
Deland Bakery Rice Bread from Deland Bakery provides 286 calories per 28g serving with 3.57g of protein, 46.43g of carbs, 12.5g of fat, and a solid 7.1g of fiber. Made from tapioca starch, rice flour, organic brown rice flour, psyllium husk, and organic flaxseed, this gluten-free bread is a good source of fiber and suitable for gluten-sensitive diets.
Ingredients
FILTERED WATER, TAPIOCA STARCH, RICE FLOUR, SUNFLOWER OIL, ORGANIC BROWN RICE FLOUR, POTATO STARCH, CELLULOSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ORGANIC FLAX SEED, CORN FLOUR, CORN STARCH, RICE STARCH, PSYLLIUM HUSK, XANTHAN GUM, CARBOXYMETHYLCELLULOSE, ORGANIC EVAPORATED CANE JUICE, EGG WHITES, METHYLCELLULOSE, YEAST, SALT, ENZYMES
Dietary Information
DELAND BAKERY, RICE BREAD is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in DELAND BAKERY, RICE BREAD include Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, DELAND BAKERY, RICE BREAD gets 5% of its calories from protein, 65% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
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