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Brookshire Grocery — CRISPY GINGER SNAPS

Cookies & Biscuits Brookshire Grocery Company Branded
500 Calories
6.7g Protein
66.7g Carbs
20g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 20g 26%
Saturated Fat 11.7g 58%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 66.7g 24%
Dietary Fiber 0g 0%
Total Sugars 26.7g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 3.6mg 20%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 7%
Carbs 66.7g 71%
Fat 20g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 3.6 MG 20%
Sodium, Na 150 MG 7%

Nutrition Highlights

  • Good source of Iron, Fe (20% DV).

About CRISPY GINGER SNAPS

Brookshire's Crispy Ginger Snaps are made from unbleached wheat flour, natural cane sugar, palm oil, molasses, ginger, cinnamon, butter, and cloves. Per 100g they contain 500 calories, 6.67g protein, 66.67g carbs, and 20g fat. The butter and molasses base gives them a richer, more caramelized flavor than standard ginger snaps, and the generous spice level provides noticeable warmth. Good for snacking on their own or crumbling over yogurt or pudding.

Ingredients

UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), NATURAL CANE SUGAR, PALM OIL, MOLASSES, GINGER, CINNAMON, BUTTER (CREAM, SALT), SEA SALT, CLOVES, SUNFLOWER LECITHIN (EMULSIFIER).

Dietary Information

Notable micronutrients in CRISPY GINGER SNAPS include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, CRISPY GINGER SNAPS gets 5% of its calories from protein, 53% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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