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Kroger, CRANBERRY PECAN TART

386 Calories
3.5g Protein
49.1g Carbs
21.1g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 386
% Daily Value*
Total Fat 21.1g 27%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 281mg 12%
Total Carbohydrate 49.1g 18%
Dietary Fiber 1.8g 6%
Total Sugars 21.1g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 5%
Carbs 49.1g 67%
Fat 21.1g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.3 MG 7%
Sodium, Na 281 MG 12%

About CRANBERRY PECAN TART

Kroger Bakery Fresh Goodness Cranberry Pecan Tart is an in-store bakery item produced under The Kroger Co.'s Bakery Fresh Goodness sub-brand, which encompasses baked goods made in or for Kroger's retail bakery departments. This product is classified under croissants, sweet rolls, muffins, and other pastries.

The filling is composed primarily of corn syrup and sugar, with eggs, cranberries, and pecans as the functional flavor components. The margarine used in the filling contains canola oil, modified palm and palm kernel oil, and artificial flavor — a standard bakery margarine. Butter (cream, salt) also appears in the filling. The pastry shell uses enriched wheat flour and a shortening blend (palm, soybean, and modified palm oil). The glaze contains propylene glycol alginate alongside pectin and carrageenan as stabilizers, and potassium sorbate as a preservative. Artificial flavor is listed in both the filling and pastry components. Allergens include wheat (enriched flour), eggs, dairy (whey powder, butter), soy (soybean lecithin), and tree nuts (pecans).

Per 100 g, this tart delivers 386 calories, 3.51 g protein, 49.12 g carbohydrates, 21.05 g fat, and 1.8 g fiber. The fat content is moderate-to-high at 21 g, driven by the margarine, shortening, and pecans. Calorie density is high. Sugar is elevated through both corn syrup and granulated sugar in the filling.

This is not suitable for nut-free, gluten-free, vegan, or egg-free diets. It is a moderately high-calorie bakery pastry intended for occasional consumption as a dessert or sweet snack.

Ingredients

FILLING: CORN SYRUP, SUGAR, EGG, CRANBERRIES, PECANS, MARGARINE (CANOLA OIL, WATER, MODIFIED PALM AND PALM KERNEL OIL, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), SOYBEAN OIL, MOLASSES, BUTTER (CREAM, SALT), ARTIFICIAL FLAVOR, SALT, VINEGAR. PASTRY: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM, CANOLA AND MODIFIED PALM OIL, WATER, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OIL), SUGAR, WATER, EGG, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), ARTIFICIAL FLAVOR. GLAZE: WATER, SUGAR, GLUCOSE, PECTIN, CITRIC ACID, XANTHAN GUM, CARRAGEENAN, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL.

Calorie Breakdown

At 386 calories per 100 grams, CRANBERRY PECAN TART gets 4% of its calories from protein, 51% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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