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Butterball, CRACKED PEPPER TURKEY BREAST, CRACKED PEPPER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 893 MG | 39% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of protein with 19.6g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of Sodium, Na (39% DV).
About CRACKED PEPPER TURKEY BREAST, CRACKED PEPPER
Butterball Cracked Pepper Turkey Breast is a deli-style product built from turkey breast and turkey broth, seasoned with cracked black pepper, dehydrated red bell pepper, and garlic. Sodium phosphate and dextrose are standard deli-meat additives for texture and mild sweetness. Protein content is high and fat is very low, making this a lean option for sandwiches, though the sodium from salt and phosphate is worth considering for frequent use.
Ingredients
TURKEY BREAST, TURKEY BROTH, CONTAINS 2% OR LESS OF SALT, DEXTROSE, VINEGAR, SODIUM PHOSPHATE. SEASONING INGREDIENTS: SPICES (INCLUDING CRACKED PEPPER), DEHYDRATED RED BELL PEPPER, DEHYDRATED GARLIC, SALT, NATURAL FLAVOR, NATURAL SMOKED FLAVOR.
Dietary Information
CRACKED PEPPER TURKEY BREAST, CRACKED PEPPER is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CRACKED PEPPER TURKEY BREAST, CRACKED PEPPER include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 107 calories per 100 grams, CRACKED PEPPER TURKEY BREAST, CRACKED PEPPER gets 73% of its calories from protein, 7% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.
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