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General Mills, COOKIES DOUGH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 385 MG | 30% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 327 MG | 14% |
Nutrition Highlights
- Good source of Calcium, Ca (30% DV).
About COOKIES DOUGH
Pillsbury Cookie Dough from General Mills is a ready-to-bake dough at 423 calories per 100g with 61.54g carbs, 19.23g fat, and 3.85g protein per 26g serving. Made with enriched bleached flour, sugar, palm oil, and colorful sprinkle-style additions, it produces soft, sweet cookies when baked according to package directions.
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, WATER, CANOLA OIL. CONTAINS 2% OR LESS OF: EGGS, TRICALCIUM PHOSPHATE, BAKING POWDER (SODIUM ALUMINIUM PHOSPHATE, BAKING SODA), SALT, ARTIFICIAL FLAVOR, RED 3 & 40, BLUE 1.
Dietary Information
Notable micronutrients in COOKIES DOUGH include Calcium, Ca (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 423 calories per 100 grams, COOKIES DOUGH gets 4% of its calories from protein, 58% from carbohydrates, and 41% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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