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Bay Valley — COLESLAW GREEK YOGURT DRESSING

Salad Dressing & Mayonnaise Bay Valley Foods, LLC Branded
273 Calories
3.0g Protein
33.3g Carbs
15.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 273
% Daily Value*
Total Fat 15.2g 19%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 879mg 38%
Total Carbohydrate 33.3g 12%
Dietary Fiber 0g 0%
Total Sugars 30.3g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.0g 6%
Carbs 33.3g 65%
Fat 15.2g 29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 879 MG 38%

Nutrition Highlights

  • Good source of Sodium, Na (38% DV).

About COLESLAW GREEK YOGURT DRESSING

Naturally Fresh coleslaw Greek yogurt dressing blends Greek yogurt, soybean oil, apple cider vinegar, and sugar into a creamy, tangy dressing. A 33g serving provides 273 calories per 100g, with 33.33g of carbs, 15.15g of fat, and 3.03g of protein. It suits classic cabbage slaws but also works as a dip for raw vegetables when a lighter alternative to standard creamy dressings is wanted.

Ingredients

SUGAR, GREEK YOGURT (PASTEURIZED GRADE A NONFAT MILK, MILK PROTEIN CONCENTRATE, ENZYMES, YOGURT CULTURES), WATER, SOYBEAN OIL, APPLE CIDER VINEGAR, EGG YOLKS, VINEGAR, EGG YOLKS, VINEGAR, SALT, CONTAINS LESS THAN 2% OF SPICES (CONTAINS MUSTARD), CULTURED NONFAT MILK, NONFAT MILK, XANTHAN GUM.

Dietary Information

Notable micronutrients in COLESLAW GREEK YOGURT DRESSING include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 273 calories per 100 grams, COLESLAW GREEK YOGURT DRESSING gets 4% of its calories from protein, 49% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.

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