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GOOD FOOD FOR GOOD, COCONUT CURRY ORGANIC VEGAN INDIAN COOKING SAUCE, COCONUT CURRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 277 MG | 12% |
Nutrition Highlights
- Very low in calories (38 kcal per 100g), suitable for weight management.
- Very low in fat (2.3g per 100g).
About COCONUT CURRY ORGANIC VEGAN INDIAN COOKING SAUCE, COCONUT CURRY
Good Food for Good coconut curry organic vegan Indian cooking sauce is an organic, vegan-certified simmer sauce made entirely from real food ingredients without additives or fillers. Per 100g it provides 38 calories, no protein, 4.6g carbohydrates, 2.3g fat, and 1.5g fiber. The base combines tomato paste, onion, creamed coconut, lime juice, and spices with coconut oil and garlic and ginger powders. All ingredients are certified organic. Contains mustard (from spices). A clean, functional cooking sauce for creating quick curries with chicken, tofu, or vegetables. The low calorie density allows generous use as a sauce base. Certified organic, vegan, and gluten-free.
Ingredients
MADE WITH ONLY REAL INGREDIENTS: WATER, TOMATO PASTE* (MADE FROM FRESH RIPE TOMATOES), ONION*, CREAMED COCONUT*, LIME JUICE*, SPICES* (CONTAINS MUSTARD), COCONUT OIL, SEA SALT, GARLIC POWDER*, GINGER POWDER*.
Dietary Information
COCONUT CURRY ORGANIC VEGAN INDIAN COOKING SAUCE, COCONUT CURRY is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 38 calories per 100 grams, COCONUT CURRY ORGANIC VEGAN INDIAN COOKING SAUCE, COCONUT CURRY gets 0% of its calories from protein, 49% from carbohydrates, and 55% from fat. This is lower than most foods and comparable to fruits and vegetables.
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