Kikkoman, WASABI SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 700 MG | 30% |
Nutrition Highlights
- Good source of Sodium, Na (30% DV).
About WASABI SAUCE
Kikkoman Wasabi Sauce blends a horseradish and wasabi root blend with soybean oil, egg yolks, distilled vinegar, high fructose corn syrup, and mustard flour. Per 100g: 200 calories, 20g fat, 20g carbs. The pale green sauce has a milder heat than straight wasabi paste and works as a dipping sauce for sushi, a spread for sandwiches, or a condiment alongside grilled fish.
Ingredients
WATER, SOYBEAN OIL, ROOT BLEND (HORSERADISH AND WASABI), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, SUGAR, SALT, EGG YOLKS, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, ARTIFICIAL FLAVORING, XANTHAN GUM, EDTA-CALCIUM DISODIUM (TO PROTECT FLAVOR AND COLOR), NATURAL WASABI FLAVOR, YELLOW 5, BLUE1.
Dietary Information
Notable micronutrients in WASABI SAUCE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, WASABI SAUCE gets 0% of its calories from protein, 40% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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