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Wal-Mart — CLASSIC YELLOW CAKE WITH CHOCOLATE ICING, CLASSIC YELLOW WITH CHOCOLATE ICING

Cakes, Cupcakes, Snack Cakes Wal-Mart Stores, Inc. Branded
376 Calories
3.5g Protein
57.7g Carbs
14.1g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 376
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 400mg 17%
Total Carbohydrate 57.7g 21%
Dietary Fiber 1.2g 4%
Total Sugars 42.4g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.7mg 9%
Potassium 82mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 5%
Carbs 57.7g 77%
Fat 14.1g 18%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.7 MG 9%
Potassium, K 82 MG 2%
Sodium, Na 400 MG 17%

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About CLASSIC YELLOW CAKE WITH CHOCOLATE ICING, CLASSIC YELLOW WITH CHOCOLATE ICING

Freshness Guaranteed Classic Yellow Cake with Chocolate Icing is an earlier formulation of the Walmart deli bakery yellow layer cake with chocolate rather than fudge icing on top. Each 85-gram serving delivers 376 calories, 57.65 grams of carbohydrates, 14.12 grams of fat, 3.53 grams of protein, and 1.2 grams of dietary fiber — slightly lower in calories and fat per serving compared to the fudge icing version, with a marginally higher protein content suggesting a more egg-forward formula.

The ingredient structure closely mirrors the companion fudge-icing version, with sugar, enriched bleached wheat flour, and egg whites as the leading ingredients. The vegetable shortening in this version lists mono- and diglycerides and polysorbate 60 (consistent with the other entry) but places egg whites ahead of water in the list order. Alkali-processed cocoa is present as the chocolate icing component. The same emulsifier system appears: propylene glycol mono- and diesters, sodium stearoyl lactylate, polysorbate 60. Sodium caseinate and whey are declared as milk derivatives. Yellow 5 Lake is the artificial colorant for the yellow cake layers.

Allergens include wheat, eggs, dairy (whey, sodium caseinate), and soy (soy lecithin). Natural and artificial flavors are declared. Natural flavor is separately listed alongside natural and artificial flavor, suggesting multiple flavor systems. Ascorbic acid functions as a dough-conditioning oxidant. No MSG, HFCS, or additional controversial additives beyond Yellow 5 Lake and propylene glycol derivatives are present. This product is appropriate as a celebration cake or special-occasion dessert but is not suitable for those with wheat, egg, dairy, or soy restrictions.

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, WATER, VEGETABLE SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, INVERT SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, MODIFIED TAPIOCA AND CORN STARCH, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, WHEY (A MILK DERIVATIVE), SALT, DEXTROSE, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, SODIUM CASEINATE (A MILK DERIVATIVE), GUAR GUM, POLYSORBATE 60, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID, YELLOW 5 LAKE.

Calorie Breakdown

At 376 calories per 100 grams, CLASSIC YELLOW CAKE WITH CHOCOLATE ICING, CLASSIC YELLOW WITH CHOCOLATE ICING gets 4% of its calories from protein, 61% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Wal-Mart — CLASSIC YELLOW CAKE WITH CHOCOLATE ICING, CLASSIC YELLOW WITH CHOCOLATE ICING

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