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Rocky Mountain Pies — FOUR SEASONS APPLE, CHERRY, PEACH & BERRY PIE, FOUR SEASONS

Cakes, Cupcakes, Snack Cakes Rocky Mountain Pies Branded
258 Calories
2.4g Protein
34.7g Carbs
12.9g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 258
% Daily Value*
Total Fat 12.9g 17%
Saturated Fat 6.5g 32%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 177mg 8%
Total Carbohydrate 34.7g 13%
Dietary Fiber 0.8g 3%
Total Sugars 15.3g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 1.6mg 9%
Potassium 56mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 5%
Carbs 34.7g 69%
Fat 12.9g 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 1.6 MG 9%
Potassium, K 56 MG 1%
Sodium, Na 177 MG 8%

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About FOUR SEASONS APPLE, CHERRY, PEACH & BERRY PIE, FOUR SEASONS

Rocky Mountain Pies Four Seasons Apple Cherry Peach and Berry Pie has an enriched flour and palm oil pastry crust filled with cherries, apples, sugar, blackberries, and peaches alongside modified food starch, corn syrup, carob bean gum, cellulose gum, agar, cinnamon, nutmeg, and apple cider vinegar. A 124g serving has 258 calories, 2.42g protein, 34.68g carbs, 12.9g fat, and 0.8g fiber. The agar and carob bean gum combination acts as a gelling system that stabilizes the multi-fruit filling through freezing and baking cycles.

Ingredients

ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CHERRIES, APPLES, SUGAR, BLACKBERRIES, PEACHES, FOOD STARCH-MODIFIED, CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, CAROB BEAN GUM, CELLULOSE GUM, AGAR, CORNSTARCH, SORBIC ACID, CITRIC ACID, ASCORBIC ACID, CINNAMON, NUTMEG, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.

Calorie Breakdown

At 258 calories per 100 grams, FOUR SEASONS APPLE, CHERRY, PEACH & BERRY PIE, FOUR SEASONS gets 4% of its calories from protein, 54% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Rocky Mountain Pies — FOUR SEASONS APPLE, CHERRY, PEACH & BERRY PIE, FOUR SEASONS

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