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Weis, CLASSIC RANCH DRESSING, CLASSIC RANCH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Folate, total | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 50 MG | 1% | |
| Sodium, Na | 867 MG | 38% |
Nutrition Highlights
- Good source of Sodium, Na (38% DV).
About CLASSIC RANCH DRESSING, CLASSIC RANCH
Weis Quality classic ranch dressing made with soybean and canola oil, egg yolk, buttermilk, sugar, dried garlic, dried onion, and MSG. A 30ml serving provides 467 calories per 100ml and 46.67g fat. Ranch is the most widely used salad dressing in the US, valued for its creamy, herbaceous, tangy flavor. The buttermilk provides the characteristic tang while the dried garlic and onion contribute to the savory base. Works as a dressing, dip, or sauce. Contains eggs and soy.
Ingredients
VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, EGG YOLK, SUGAR, SALT, BUTTERMILK, DISTILLED VINEGAR, CONTAINS LESS THAN 1% OF DRIED GARLIC, DRIED ONION, PHOSPHORIC ACID, MONOSODIUM GLUTAMATE, XANTHAN GUM, MODIFIED FOOD STARCH, NATURAL AND ARTIFICIAL FLAVORS, SPICE, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES), DISODIUM PHOSPHATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE.
Dietary Information
Notable micronutrients in CLASSIC RANCH DRESSING, CLASSIC RANCH include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 467 calories per 100 grams, CLASSIC RANCH DRESSING, CLASSIC RANCH gets 3% of its calories from protein, 6% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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