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United States Bakery — CINNAMON RAISIN GLUTEN FREE BREAD, CINNAMON RAISIN

Breads & Buns United States Bakery Branded
250 Calories
5g Protein
47.5g Carbs
3.8g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 350mg 15%
Total Carbohydrate 47.5g 17%
Dietary Fiber 2.5g 9%
Total Sugars 10g
Protein 5g 10%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 2.5mg 14%
Potassium 338mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5g 9%
Carbs 47.5g 84%
Fat 3.8g 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 2.5 MG 14%
Potassium, K 338 MG 7%
Sodium, Na 350 MG 15%

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Food Calories Protein Carbs Fat
Meijer — ITALIAN MINI SUB ON WHITE BUN, ITALIAN 283 13.8g 28.3g 12.6g Meijer — MULTIGRAIN DEMI BAGUETTE, MULTIGRAIN 268 8.9g 51.8g 2.7g Meijer — HONEY WHEAT ENRICHED BREAD, HONEY WHEAT 286 7.1g 53.6g 3.6g Meijer — BRIOCHE HAMBURGER BUNS, BRIOCHE 247 7.1g 45.9g 3.5g Meijer — BLUEBERRY BAGELS, BLUEBERRY 253 8.4g 52.6g 1.1g Meijer — CIABATTA LUNGA, CIABATTA 250 7.1g 51.8g 0g

Nutrition Highlights

  • Good source of dietary fiber (2.5g per 100g).

About CINNAMON RAISIN GLUTEN FREE BREAD, CINNAMON RAISIN

Gluten-free cinnamon raisin bread made on brown rice flour and sorghum flour with tapioca starch and xanthan gum in place of wheat gluten. Each 40g serving has 250 calories, 5g protein, 47.5g carbs, and 2.5g fiber. Free from wheat, suited to celiac or gluten-sensitive diets. Works toasted with butter or nut butter.

Ingredients

WATER, BROWN RICE FLOUR, RAISINS, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, SUNFLOWER SEEDS, CINNAMON, OLEIC SAFFLOWER OIL, SALT, CULTURED RICE FLOUR, YEAST, ENZYMES.

Calorie Breakdown

At 250 calories per 100 grams, CINNAMON RAISIN GLUTEN FREE BREAD, CINNAMON RAISIN gets 8% of its calories from protein, 76% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.

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