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TARGET, CIABATTA LOAF

Breads & Buns TARGET Branded
268 Calories
7.1g Protein
53.6g Carbs
2.7g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 268
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 536mg 23%
Total Carbohydrate 53.6g 19%
Dietary Fiber 1.8g 6%
Total Sugars 0g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3.2mg 18%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 11%
Carbs 53.6g 85%
Fat 2.7g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3.2 MG 18%
Sodium, Na 536 MG 23%

Nutrition Highlights

  • Very low in fat (2.7g per 100g).
  • Good source of Sodium, Na (23% DV).

About CIABATTA LOAF

A classic Italian-style ciabatta loaf from Target's in-house bakery, baked with a minimal ingredient list: unbleached enriched wheat flour, water, extra virgin olive oil, sea salt, yeast, and malted barley. Per 100 g, it provides 268 calories, 7.1 g protein, 53.6 g carbohydrates, and 2.7 g fat, with 1.8 g fiber. The olive oil contributes a characteristically moist, open crumb structure. Malted barley supports crust color and yeast activity. A 56 g serving is roughly two slices. Contains wheat and barley (gluten). Free of dairy, eggs, and soy. Suitable for vegans. The absence of preservatives, artificial conditioners, and sweeteners reflects bakery-department production standards. Best consumed within two to three days for optimal texture; slice before freezing for longer storage.

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 1.5% OF EACH OF THE FOLLOWING: SEA SALT, YEAST, MALTED BARLEY..

Dietary Information

CIABATTA LOAF is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in CIABATTA LOAF include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 268 calories per 100 grams, CIABATTA LOAF gets 11% of its calories from protein, 80% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.

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