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LIDL — CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG

357 Calories
25g Protein
0g Carbs
28.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 10.7g 54%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 1,714mg 75%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 47%
Carbs 0g 0%
Fat 28.6g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.6 MG 14%
Sodium, Na 1,714 MG 75%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (75% of Daily Value per 100g).

About CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG

LIDL Chorizo Iberico, a dry-cured sausage made from lean Iberian pig pork, a heritage Spanish breed prized for its distinctive intramuscular fat content and flavor derived from an acorn-influenced diet. The curing blend includes salt, paprika, sugar, garlic, cayenne, sodium ascorbate, sodium citrate, potassium nitrate, and starter cultures for controlled fermentation. Per 100 g the product delivers 357 calories, 25 g protein, no carbohydrates, and 28.57 g fat. The paprika and garlic define the characteristic Spanish chorizo color and flavor. Gluten-free and dairy-free; the potassium nitrate serves as a curing salt. A premium charcuterie product suited to tapas, sandwiches, and cooking.

Ingredients

LEAN IBERICO PORK, SALT, PAPRIKA, DEXTRIN, NATURAL FLAVOR, SUGAR, GARLIC, CAYENNE, SODIUM ASCORBATE, SODIUM CITRATE, POTASSIUM NITRATE, STARTER CULTURES.

Dietary Information

CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 357 calories per 100 grams, CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG gets 28% of its calories from protein, 0% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare LIDL — CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG

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