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Meijer — CHOCOLATE GINGERBREAD COOKIES, CHOCOLATE

Cookies & Biscuits Meijer, Inc. Branded
375 Calories
4.2g Protein
79.2g Carbs
4.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 375
% Daily Value*
Total Fat 4.2g 5%
Saturated Fat 2.1g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 62mg 3%
Total Carbohydrate 79.2g 29%
Dietary Fiber 0g 0%
Total Sugars 41.7g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 42mg 3%
Iron 2.1mg 12%
Potassium 250mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 5%
Carbs 79.2g 90%
Fat 4.2g 5%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 42 MG 3%
Iron, Fe 2.1 MG 12%
Potassium, K 250 MG 5%
Sodium, Na 62 MG 3%

About CHOCOLATE GINGERBREAD COOKIES, CHOCOLATE

Meijer Chocolate Gingerbread Cookies are spiced European-style cookies combining chocolate and traditional gingerbread spices. The cookies have a characteristic dense, slightly chewy texture typical of German Lebkuchen-style products. Per 100 grams, these cookies contain approximately 375 calories, 79.2 grams of carbohydrates, 4.2 grams of fat, and 4.2 grams of protein, with no fiber listed.

The ingredient list reflects a traditional European biscuit formulation: unbleached wheat flour, sugar, wheat syrup, and chocolate liquor make up the bulk of the product. A range of inclusions at less than 2% each includes cocoa butter, potato starch, spices, caramelized sugar, leavening agents (potassium carbonate, sodium acid pyrophosphate, sodium bicarbonate, ammonium bicarbonate), sunflower oil, fructose, sorbitol, glycerol, wheat semolina, citric acid, egg white, milk protein, butterfat, apple pulp, apple extract, apricot puree, edible gelatin from pork, pectin, gum arabic, locust bean gum, soy lecithin, lactic acid, potassium citrate, sodium citrate, and natural flavor.

Allergens include wheat, eggs, milk, and soy. The product contains pork-derived gelatin, which makes it unsuitable for vegetarians, vegans, and those following halal or kosher dietary practices. The fruit components (apple pulp, apple extract, apricot puree) are traditional Lebkuchen additions that contribute to moisture retention and subtle flavor complexity. No artificial colors or HFCS are present. The multiple leavening agents including ammonium bicarbonate are typical of traditional European cookie manufacturing.

Ingredients

UNBLEACHED WHEAT FLOUR, SUGAR, WHEAT SYRUP, CHOCOLATE LIQUOR, CONTAINS 2% OR LESS OF: COCOA BUTTER, POTATO STARCH, SPICES, CARAMELIZED SUGAR, POTASSIUM CARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE, SUNFLOWER OIL, FRUCTOSE, SORBITOL, GLYCEROL, WHEAT SEMOLINA, CITRIC ACID, EGG WHITE, MILK PROTEIN, BUTTERFAT, APPLE PULP, APPLE EXTRACT, APRICOT PUREE, EDIBLE GELATIN (PORK), PECTIN, GUM ARABIC, LOCUST BEAN GUM, SOY LECITHIN, LACTIC ACID, POTASSIUM CITRATE, SODIUM CITRATE, NATURAL FLAVOR.

Calorie Breakdown

At 375 calories per 100 grams, CHOCOLATE GINGERBREAD COOKIES, CHOCOLATE gets 4% of its calories from protein, 84% from carbohydrates, and 10% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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