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Know what is on your plate.

Hostess, CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING, CHOCOLATE CAKE

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

338 Calories
3.9g Protein
58.4g Carbs
10.4g Fat
1.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.9g 5%
Carbs 58.4g 80%
Fat 10.4g 15%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 338
% Daily Value*
Total Fat 10.4g 13%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 506mg 22%
Total Carbohydrate 58.4g 21%
Dietary Fiber 1.3g 5%
Total Sugars 39.0g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 39mg 3%
Iron 2.9mg 16%
Potassium 130mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 39 MG 3%
Iron, Fe 2.9 MG 16%
Potassium, K 130 MG 3%
Sodium, Na 506 MG 22%

Nutrition Highlights

  • Good source of Sodium, Na (22% DV).

About CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING, CHOCOLATE CAKE

Hostess Chocolate Cake is a chocolate sponge cake with a creamy filling, providing 338 calories per 77g serving, with 3.9g protein, 58.44g carbohydrates, 10.39g fat, and 1.3g fiber. The cake uses enriched bleached wheat flour, high fructose corn syrup, cocoa processed with alkali, and tallow for its characteristic soft texture. An individually wrapped snack cake intended as an occasional sweet treat.

Ingredients

SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, TALLOW, DEXTROSE, EGG, CONTAINS 2% OR LESS: COCOA, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, CORNSTARCH, MODIFIED CORNSTARCH, WHEY, HYDROGENATED TALLOW, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, ENZYMES, COTTONSEED OIL, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, YELLOW 5, RED 40.

Dietary Information

Notable micronutrients in CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING, CHOCOLATE CAKE include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 338 calories per 100 grams, CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING, CHOCOLATE CAKE gets 5% of its calories from protein, 69% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Hostess, CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING, CHOCOLATE CAKE

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