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Anderson Erickson, CHIVE SOUR CREAM DIP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 464 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About CHIVE SOUR CREAM DIP
Anderson Erickson Chive Sour Cream Dip is made from cultured sour cream seasoned with onion powder and real chives. A 28g serving has 214 calories, 3.57g of protein, 7.14g of carbohydrates, and 17.86g of fat. Fat content is primarily from the cream base, as expected for a dairy dip. Works well as a chip dip, a topping for baked potatoes, or a sauce base for cold appetizers.
Ingredients
SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, MODIFIED CORN STARCH, SODIUM PHOSPHATE, LOCUST BEAN GUM, CARRAGEENAN, SODIUM CITRATE AND ENZYMES), SALT, ONION POWDER, ONION GREENS, CHIVES.
Dietary Information
Notable micronutrients in CHIVE SOUR CREAM DIP include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, CHIVE SOUR CREAM DIP gets 7% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
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