MCCORMICK &, CHILI PEPPER

Nutrition Highlights

• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (152% of Daily Value per 100g).

About CHILI PEPPER

McCormick's branded chili pepper product is a seasoned spice blend rather than a pure ground chili. Per 100 g, it contains 125 calories, 25 g carbohydrates, and negligible fat and protein, with sodium lactate, lactose from milk, ascorbic acid, and xanthan gum added alongside organic chili pepper and organic dextrose. Because it contains lactose, it is not suitable for those with dairy allergies. The blend is designed to add moderate chili heat and flavor to sauces, marinades, and rubs. Shoppers seeking a pure single-ingredient chili powder should note the additive inclusions before purchasing this McCormick formulation.

Ingredients

ORGANIC CHILI PEPPER, ORGANIC DEXTROSE, SEA SALT, SODIUM LACTATE, LACTOSE (MILK), ASCORBIC ACID (TO PROTECT COLOR AND FLAVOR), XANTHAN GUM.

Dietary Information

CHILI PEPPER is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in CHILI PEPPER include Sodium, Na (152% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, CHILI PEPPER gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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